Today, I'd like to introduce depachika to you. I've mentioned that when you visit Japan, looking around shopping arcades is fun and I've already posted some journal entries about it. I'd like to add exploring depachika is fun too.
Depachika means a basement of department, where you'll find a wide variety of foods. I recommend going larger department stores so that you'll see much more variety of foods. Looking around them is so much fun! You'll love it.
Since my husband had been away for three days for watching the Formula 1 races in Suzuka with a friend, I went out to pick up some ready-made food at a depachika in my city. Unfortunately, my city doesn't have any large department stores, so it might not be exciting for you. Even so, if you can get the idea of what depachika is like, I'll be happy.
Depachika has usually several sections. The picture below shows the vegetable and fruit section, where you can find fancy vegetable and fruit.
For example, the strawberries look amazing, but they cost twice as much as those in regular supermarkets.
The picture below shows a sushi corner.
A fish shop.
A butcher shop. They are selling higher quality seafood and meats.
The picture below shows a wagashi (traditional Japanese sweets) section.
When you see a wagashi corner, of course, you see a western sweets corner as well. The picture below shows a chocolate shop.
There is a bakery that bakes fresh bread at depachika. You can enjoy warm, freshly baked bread every time you visit.
Cakes! Since I'm not a big fan of whipped cream, I normally skip this corner. I prefer my own homemade sweets.
Here's a deli corner. I stopped by this shop in the picture below and bought my dinner.
It might sound unusual, but there's a high quality supermarket in depachika too. I'm a big fan of this supermarket. They have many varieties of cheese, wine, daily products, sausages and more.
This is the only one shop that sells clotted cream in my city, so I bought two containers of clotted cream for my homemade scone.
The pictures below show what I bought at the depachika: two clotted cream and my dinner.
The dinner was delicious, but the portion was large. So I split it in two and had the half as dinner.
Next time I go to one of the busiest areas in Osaka or Kyoto, I'll visit their depachika too. I'll share more about it sometime soon!
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わたし、東京にいるときデパ地下が嫌いだったんです。だって人多すぎる。でも高松に来たら(小さい三越がある)、人が少なすぎて余裕でデパ地下でおべんとうが買えて、本当にびっくりしてます。で、ゴールデンウィークとかに東京で三越に行ったりすると、人が多すぎて吐きそうになります :D
広そうです。There is nothing like that where I live. We have shopping centres, but they are just a bunch of buildings/shops near each other.
@Aki_ ゴールデンウイークに東京に行くのは怖そうですよ。
@via-chan ゴールデンウィークに東京観光するのはおすすめできません。電車も混んでいるので私はできるだけ歩きます😅
大阪も梅田の百貨店のデパ地下は、東京なみです。特に外国(中国人がめっちゃ多い)のお客さんがすごいです。値引きされる時間帯は、争奪戦ですよねw
このデパ地下の日記、私の説明が足りなかったみたいでデパ地下の楽しさが伝わらなかったようです。マットにも読んでもらったんだけど、説明不足と言われました。次回デパ地下を記事にするときには、もうちょっと説明入れようと思います。なかなか難しい^^
@via-chan When you come to Japan, visit depachika. It's so much fun! You'll see lots of different foods.
私はデパ地下についてもちろんよく知っているので楽しさが伝わってきましたよ!知らない人に説明するのは第一言語でも難しいです。私は外国語での説明の仕方がわかりません。一緒に頑張りましょうね😅 ゆみさんはマットさんと話せるから話したほうがもっと説明できるかも!
あきさん、優しいお言葉感謝いたします!ほんと、外国語で説明するのは難しいですよね。マットと話すときは、リンク送ったりして説明できるのでもっと伝わりやすいですが、日記に書くと貼り付けばかりしてもなぁ・・・・となってしまいます。この説明する・・・というのは、英語で絵付け教えたり、英語で絵付けのデモするときにも役に立つので日記でもよくやる手です。ほんと、一緒に頑張りましょう。