My Homemade Cookies
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My Homemade Cookies

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cooking

Since the oatmeal reaches its expiration date, I baked some cookies. I took step-by-step pictures, so I'd love to share my recipe with you. This recipe is very simple and easy to follow. It should take you about 30 minutes from start to finish. Happy baking!

Preparation: Butter at room temperature

Egg at room temperature

Chopped walnuts

Instruction:

At first, using a hand mixer, mix the butter and brown sugar. Add an egg and mix it until the mixer become pale and fluffy.

Add the almond powder and mix it in.

Add the cake flour and the baking powder when the mixture looks creamy. Use a rubber spatula and mix the dough.

Add the oatmeal and mix with the dough.

Add the raisins, the chocolate chips and the walnuts and mix them.

Roll the dough into about 22 small balls, flattening each slightly.

Baking:

Bake them at 170℃ around for 18 minutes.

Ingredients:

120g unsalted butter

100g brown sugar ( I add 60g brown sugar, but if you like sweet cookies, 100g is perfect)

1 egg

30g almond powder

90g cake flower

1/2 teaspoon baking powder

100g oatmeal

40g chocolate chip

30g walnut

30g raisin

Enjoy your homemade cookies!

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