New Year Party with My Family
English

New Year Party with My Family

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family

Happy New Year! Since the weather was warmer than yesterday and a very clear day, I felt we started perfect 2025! As usual, my husband and I invited my parents, our daughter, our son-in-law and our grandson, and we threw a home party. I had been busy for a while for preparing the party and cleaning our house.

This year, we had sukiyaki, a Japanese hot pot dish, for our party. Although it might sound unusual to some, we eat raw eggs with it. We dip cooked ingredients into the raw egg, and this is one of my favorite hot pot dishes in winter. The beef we used was Ōmi beef from my hometown Shiga Prefecture. High quality beef makes sukiyaki better.

We spend time together to eat feast every year, and it's our family tradition.

Last night I baked a matcya cake. I used simmered black beans, which we used to eat for New Year. I'll show the recipe some time soon.

These bowls in the picture below are called zōni, a traditional New Year’s soup. Although my mom is from Kyoto, she doesn't make the Kyoto style znōi with white miso and a sweet flavor, I've been following her recepi.

The bowl on the far left in the first row is for my grandson. Since he's still a baby, it's dangerous for him to eat a piece of rice cake because he might choke it. I replaced the rice cake with plain rice for him.

Both my husband and daughter love crabs, I boiled it for them too.

Since we are seven people including my grandson, we used two pots to make sukiyaki.

After the meal, we went to the nearest Shinto shrine for hatsumōde, our first shrine visit of the year. I was so happy that all seven of us could go together. My grandson loves waking, and he got so excited during the visit that he started yelling. It was so adorable.

At Shinto shrines, there's a certain way to pray. First, you pass through a grass ring, walking in a figure-eight pattern.

Six of us pulled out omikuji ( fortune slips) to see our fortunes for this year. Since I was holding my grandson (I'm his favorite and every time he got tired, he asked me to carry him.), the picture below isn't good. In the picture, I'm holding both my grandson and my omikuji. My husband and my parents got "small luck" while my daughter, my son-in law and I were lucky enough to get "great luck". Omikuji typically comes in five levels: great luck, good luck, small luck, luck, and bad luck. They're a bit like Chinese fortune cookies in the States.

After enjoying reading our fortunes, we tied our omikuji to a tree branch in the shrine. It's a part of custom.

It was a wonderful way to follow Japanese traditions and spend time together as a family.

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